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    Ingredient Profile

    Lemongrass delivers an intensely citrus-forward aroma with distinctive ginger undertones. This versatile grass,藏着千年芳香智慧, bridges ancient per…More

    India

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    Fragrances

    Character

    The Story of Lemon grass

    Lemongrass delivers an intensely citrus-forward aroma with distinctive ginger undertones. This versatile grass,藏着千年芳香智慧, bridges ancient perfumery traditions with modern fragrance creation across continents and cultures.

    Heritage

    Lemongrass traces its fragrance heritage to the Indian subcontinent and Southeast Asia, where ancient civilizations recognized its aromatic power. Archaeological evidence points to its use in the Indus Valley civilization. Ayurvedic texts document lemongrass for therapeutic applications spanning millennia. The plant spread across tropical regions, establishing itself in South Africa, Australia, and throughout Southeast Asia. By the 12th century, aromatic plant cultivation fed growing European perfumery demand. The Greeks and Romans incorporated Cymbopogon into ointments and cosmetics. Today, two commercial varieties dominate: East Indian lemongrass (Cymbopogon flexuosus) from India and Sri Lanka, and West Indian lemongrass (Cymbopogon citratus) from Burma and Thailand. The United States, Japan, and Europe remain the primary buyers of this tropical treasure, which continues bridging ancient aromatic traditions with contemporary fragrance formulation.

    At a Glance

    Origin

    India

    Primary source region

    Ingredient Details

    Extraction

    Steam distillation

    Used Parts

    Stalks and leaves

    Did You Know

    "Citral, lemongrass' primary component, can be further processed to create violet-like fragrance compounds, a transformation that surprises many."

    Production

    How Lemon grass Is Made

    Steam distillation extracts lemongrass essential oil from the plant's stalks and leaves. Fresh or partially dried grass undergoes high-pressure steam, which ruptures the plant's oil glands. The vapor carrying the volatile compounds cools in a condenser, separating into essential oil and hydrosol. Steam distillation preserves the oil's bright, citral-rich character. India dominates production, generating roughly 480 of the world's 600 annual metric tons. The oil yields as a pale yellow to amber liquid with an intensely lemony scent and warm, slightly spicy undertone. CO2 extraction methods also capture the oil, often producing an aroma closer to the living plant than steam distillation achieves.

    Provenance

    India

    India20.6°N, 79.0°E

    About Lemon grass